Instantly marinate tofu with this easy hack for the lazy cook

Instantly marinated tofu triangles

Tofu is one of my staples.  But often when I am trying to cook quickly I don’t have time to properly press and marinate the tofu and it can ends up being really tasteless.

I’m rarely organised enough to prepare ahead of time or patient enough to wait an hour while my tofu marinates.  When you skip this step the tofu doesn’t have time to soak up the flavour of the marinade and so it can easily become tasteless.

Instead I slice the tofu thinly and spread marinade inside sandwiches of tofu. This sandwich traps the marinade into the tofu, so need for it to soak. Cooking on a sandwich press is not only quick, it also further squishes the flavour into the tofu.  Continue reading “Instantly marinate tofu with this easy hack for the lazy cook”

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Perfect poached eggs in just 1 minute

One minute in the microwave is enough to make perfectly poached eggs, with oozy gooey yolks #yolkporn.

That could pretty much be this entire blog post.

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I have been messing about with quick cooking meals for nearly a year now and this is a revelation. A friend who works in a cafe told me that when they were rushed they used a shortcut to poach eggs. Some internet research tells me this is not a secret, there was a post about this on the kitchn back in 2010 and on bonappetit.com, but it’s new to me.

Every morning this week I have been having poached eggs for breakfast. Poached eggs + Sriracha sauce = ❤️. It’s fabulous and so quick that the slowest element of my breakfast was making a proper cup of tea.   Continue reading “Perfect poached eggs in just 1 minute”